Villa Mosconi

The pastas at this rustic, family-run eatery are made on the premises daily using a pasta machine imported from Italy, while baked artichoke, spinach soup, Swiss chard-stuffed tortellini and veal in wine sauce are favorites. L & D (Mon-Sat).


69 Macdougal St
New York, NY 10012
United States


(212) 673 - 0390