Pizza With a Side of Cool
Pizza With a Side of Cool
This past Friday, I went to a going away party at the popular pizza 
joint in Bushwick, Brooklyn, Roberta’s. The place doesn’t take reservations, so we spent some time chatting on the back patio while waiting for the rest of our party to arrive. I can’t speak for everyone, but I think most of us would have been content to spend the entire evening in the patio. The space has a very laid-back vibe, complete with a bar, picnic tables and good music. Patrons can also order appetizers in the space. The cool vibe does, however, extend to the restaurant’s interior—the dining room also has long picnic tables and a rustic, dining hall-type feel. The food was delectable and creative. We tried several of the pizzas, but my favorite item on the menu has to be the green beans. Take a trip to ultra-cool eatery! A location in the Meatpacking District is open seven days a week until October 28th.
joint in Bushwick, Brooklyn, Roberta’s. The place doesn’t take reservations, so we spent some time chatting on the back patio while waiting for the rest of our party to arrive. I can’t speak for everyone, but I think most of us would have been content to spend the entire evening in the patio. The space has a very laid-back vibe, complete with a bar, picnic tables and good music. Patrons can also order appetizers in the space. The cool vibe does, however, extend to the restaurant’s interior—the dining room also has long picnic tables and a rustic, dining hall-type feel. The food was delectable and creative. We tried several of the pizzas, but my favorite item on the menu has to be the green beans. Take a trip to ultra-cool eatery! A location in the Meatpacking District is open seven days a week until October 28th.
Add new comment