A space with two wood-finished communal tables offers an outdoor complement to a cozy bar serving "sammies" (Croque Madame: thick-cut maple bacon, grilled tomato, red leaf lettuce, citrus aioli, Pullman bread) and small plates. Locally micro-roasted coffee is served with breakfast in the mornings, while a wine list in the evenings runs the gamut from local to South American and European offerings. B, L & D (daily). $$
Comfort food from the South served with love in the heart of NYC. Two Southern Pride smokers produce savory Memphis pork spare ribs, Texas sliced beef brisket, whole barbecue chickens and Carolina pulled pork shoulder. Other delicious dishes include mac & cheese, cheddar cheese grits and trainwreck fries (hand-cut fries topped with melted cheddar and jack cheeses, smoked bacon, scallions, pickled jalapeños and ranch dressing). L & D (daily). $$$
Located in the neighborhood since the 1880s, this classic eatery serves menu items including a grilled mozzarella and basil sandwich with roasted red peppers and balsamic vinaigrette on a baguette, chopped sirloin steak with green peppercorn demi-glace and mashed potatoes and “cowboy” chili with sour cream, cheddar and onion. L & D (daily).