Restaurants

Bar Veloce

A lengthy selection of wine, grappa, sake, spirits and beer can go with savory bruschettes, paninis, meats and cheeses. Su-Th 5:00 pm-2:00 am, F & Sa 5:00 pm-3:00 am. $$

Barawine

French bistro classics, from hanger steak with mushrooms and fingerling potatoes to branzino Provencal, can be paired with international wines. D (nightly), Brunch (Sa & Su). $$$

Barbès

Standard French fare, such as steak au poivre and grilled branzino, mingles with Northern African elements at this red-walled spot. L (M-Sa), D (nightly). $$$

Barbetta

In the spectacular palazzo-like interior decorated with 18th-century Italian antiques, specialties from Italy’s Piemonte region, such as agnolottis, risottos and polentas. L & D (Tu-Sa). $$$

Barbounia

The generous menu features Mediterranean fare such as lamb kebab terracotta, short ribs tajine and grilled Portuguese octopus. L (M-F), D (nightly), Brunch (Sa & Su). $$$

Barbuto

Located in an airy former garage, Chef Jonathan Waxman's menu features rotating seasonal dishes that may include sautéed fillet of fluke and grilled leg of lamb. L (M-F), D (nightly), Brunch (Sa & Su). $$$

Barcade

Arcade games and craft beer have been running the gamut since 2004 at this dimly-lit gaming station, where a full gastropub food menu complements more than 25 rotating craft brews and more than 50 classic arcade and pinball games. 

Barcade

Arcade games and craft beer have been running the gamut since 2004 at this dimly-lit gaming station, where a full gastropub food menu complements more than 25 rotating craft brews and more than 50 classic arcade and pinball games. 

Bareburger

A diverse range of organic burgers—from beef to wild boar—in a casual space accented with wood and brick elements, from the international burger brand that began in Astoria, Queens. L & D (daily). $$

Barilla

The Barilla family's New York City restaurant serves up their classic Barilla pasta in a number of styles including spaghetti with tomato sauce and fresh basil as well as lasagna made with meat sauce and béchamel. Patrons can also order pizzas, salads, paninis, soups, calzones and desserts like cannoli and tiramisu. B, L & D (daily). $$

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