Winner of Season Three of Food Network’s “The Next Iron Chef,” Chef/owner Marc Forgione pays homage to steak houses of yesteryear. The menu features a 20-oz. bone-in rib eye coated with pastrami spices. D (M-Sa). $$$$
363 Greenwich St.
New York, NY 10013United States
(212) 226 - 4736
109 E. 56th St
New York, NY 10022United States
(212) 388 - 5277