NYC Summer Restaurant Week is Here!

NYC Summer Restaurant Week is Here!

NYC Restaurant Week is finally here, which means visitors and locals can enjoy three-course meals at some of the city’s best eateries for a fraction of the price! Through August 15, foodies can feast on everything from Australian fare to Soul food, with lunch and dinner menus priced at $25 and $38, respectively. Here are just a few options below. 

Burke & Wills
Look no further than the Upper West Side for a taste from Down Under. This Australian eatery is offering prix fixe options with fancy fare like Grilled Octopus. To view the complete menu, click here.

Indochine
In NoHo (North of Little Italy), this Vietnamese restaurant, which attracts a varied crowd, boasts delicacies such as Marinated Hanger Steak and Sticky Rice on its dinner menu. To view the complete menu, click here.

Minton's
Good old-fashioned Soul Food is what’s for dinner at Minton’s in Harlem. Hearty comfort food abounds with Mac N’ Cheese and Buttermilk Fried Chicken making an appearance on the dinner menu. To view the complete menu, click here.

Haru
Salivating for sushi? Diners can enjoy that and more at Japanese restaurant Haru, which has locations throughout the city. Specifically, at the Gramercy location, hungry patrons can nosh on Fish Tacos and Summer ‘Spring’ Rolls on the lunch menu and Grilled Garlic Shrimp on the dinner menu.To view the complete lunch menu, click here and click here for the complete dinner menu.

Tribeca Grill
Famed downtown eatery Tribeca Grill’s Restaurant Week offerings includes an eclectic mix of mouthwatering morsels—like Lemon Grilled Chicken with Corn Succotash, and St Louis-cut Ribs with Fingerling Potato Salad. To view the complete menus, click here. 

 
Darbar
In Midtown East, those with a craving for Indian cuisine can enjoy a number of delectable morsels at this popular hangout. For more information on Darbar, click here.

 

Add new comment